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Bhaya Cruise

Introduction:

Located in the northeast of Vietnam, in Quang Ninh Province, Halong Bay covers an area of 1,553 square km, including 1,969 islands. Halong’s islands are concentrated in two main areas – in the southeast (Bai Tu Long Bay) and the southwest (Halong Bay). Halong is famous all over the world for the majestic beauty of the dense rocks and islands, and the natural caves in the centre of Halong Bay. It is twice recognised as a World Natural Heritage Site by UNESCO.

Itinerary:

Day 1 Hanoi - Halong Bay - Bhaya Classic Cruise
08:00 Start departure from Hanoi.

12:00 Arrive to Bhaya Cafe at Tuan Chau Island.

12:45 Board with welcome drinks and welcome briefing from our Cruise Manager.

13:00 Let the vacation begin with a lunch buffet as the boat cruises towards South East Halong Bay, passing by Chicken Rock, Finger Islet, and Frog Islet.

15:15 Arrive to Dark and Bright Lagoon and visit the area by rowboat or kayak. Kayaks can be booked in advance at reception. Anticipate a great chance to see Cat Ba Langur, one of the rarest langurs left.

16:30 Return to main boat for swimming around the area, relaxing on sundeck or indulging yourself with spa service.

17:00 Bar opens for the Happy Hour "Buy one get one free".

17:30 Cooking demonstration with traditional Vietnamese food on sundeck (in restaurant if weather does not allow).

19:00 Set menu dinner will be served in the restaurant.

21:00 Free time to be spent watching a movie in the restaurant, squid fishing at reception, or relaxing at the bar.

Day 2 Bhaya Classic Cruise - Halong Bay - Hanoi
06:15 Start early Tai Chi demonstration on sundeck; tea and coffee available.

07:00 Light breakfast will be served in the restaurant.

07:45 Discover Surprise Cave, one of the biggest caves in Halong Bay with beautiful stalactites and stalagmite.

09:00 Back to main boat for check out, put baggages out to corridor and settle the bill at the reception.

09:30 Buffet brunch will be served in restaurant while the boat is cruising back to harbour.

10:30 Disembark in Tuan Chau Marina. Leave for Hanoi.

15:00 Return to Hanoi. End of service.

 
Notes:
• Cruise itinerary and schedule are subject to change due to weather, tide levels and operating conditions. Swimming or kayaking excursions may be cancelled due to poor weather. Unused services are not subject to a refund.
• Meals on board are fusion: Vietnamese, seafood & international. Guests should advise of any special food preferences, allergies or dietary requirements at least one (1) week prior to the cruise date.
• Advance registration is required with full name, date of birth, nationality, gender, passport number and visa expiry date for all passengers. A valid passport is required upon check-in. Otherwise, boarding may be denied by port authority.

Introduction:

Located in the northeast of Vietnam, in Quang Ninh Province, Halong Bay covers an area of 1,553 square km, including 1,969 islands. Halong’s islands are concentrated in two main areas – in the southeast (Bai Tu Long Bay) and the southwest (Halong Bay). Halong is famous all over the world for the majestic beauty of the dense rocks and islands, and the natural caves in the centre of Halong Bay. It is twice recognised as a World Natural Heritage Site by UNESCO.

Itinerary:

Day 1 Hanoi - Halong Bay
08:00 Pick up from your hotel in Hanoi to start departure for Ha Long (if transfer is booked or already included in the package).

12:00 Arrive at Bhaya Cafe at Tuan Chau Island.

12:45 Board Bhaya Classic to start your journey. Enjoy welcome drinks and briefing about itinerary and safety from Cruise Manager.

13:00 Let the vacation begin with a lunch buffet as the boat cruises toward South East Halong Bay passing by Chicken Crock, Tiptop Island.

15:30 Arrive to Dark and Bright Lagoon to visit by rowing boat or kayak. Kayak could be booked in advance at reception with extra cost. Anticipate the chance to see Cat Ba Langur, one of the rarest langurs left.

16:30 Return to the boat for swimming around the anchor area, relaxing on sundeck or indulging yourself with a massage.

17:00 Bar opens for the Happy Hour "Buy one get one free".

17:30 Traditional food cooking demonstration on sundeck (or in the restaurant if weather does not allow).

19:00 Dinner with set-menu is served in restaurant.

21:00 Free time to be spent watching movies in the restaurant, squid fishing at reception, or relaxing at the bar.

Day 2 Halong Bay - Cat Ba Island
06:15 Start off your day with a Tai Chi lesson on the sundeck with complimentary tea and coffee.

07:00 Buffet breakfast is served in dining room.

08:30 Arrive in Cat Ba Island then cycle to Viet Hai village and explore the tropical jungle with a local guide. Optional electric cart service is available (at an extra cost).

11:00 Swimming and kayaking in Three Peach beach.

12:30 Buffet lunch served while the boat cruises toward Bai Tu Long Bay.

15:00 Transfer to Vung Vieng Fishing village. Discover the fascinating area while sitting on rowing boats with the local people.

17:00 Back to the boat for relaxation onboard. Bar opens for Happy Hour "Buy one, get one free".

19:00 Dinner with set menu is served in the restaurant.

21:00 More free time to be spent watching movies in the restaurant, squid fishing at the reception, or relaxing at the bar.

Day 3 Halong Bay - Hanoi
06:15 Start off your day with a Tai Chi lesson on the sundeck with complimentary tea and coffee.

07:00 Light breakfast will be served in the restaurant.

07:45 Discover Surprise Cave, one of the biggest caves in Halong Bay with beautiful stalactites and stalagmites.

09:00 Back to the boat for check-out. Passengers’ bags must be put in the corridor. Please settle bills at reception.

09:30 Buffet brunch is served in restaurant while the boat heads back to harbor.

10:30 Disembark to Tuan Chau Marina and leave for Hanoi (if transfer is booked or already included in the package).

15:00 Back to your drop-off point in Hanoi.

Notes:
• Cruise itinerary and schedule are subject to change due to weather, tide levels and operating conditions.
• Excursion boat (Bhaya Spirit) will be used during the 2nd day for deeper exploration of the Bay. Cabin allocation aboard Bhaya Classic remain unchanged.
• Swimming or kayaking excursions may be cancelled or replaced by biking or trekking tour on Cat Ba Island due to poor weather. Unused services are not subject to a refund.
• Meals onboard are fusion: Vietnamese, seafood and international. Guests should advise any special food preferences, allergies or dietary requirements at least one (1) week prior to the cruise date.
• Advance registration is required with full name, date of birth, nationality, gender, passport number and visa expiry date for all passengers. A valid passport is required upon check-in. Otherwise, boarding may be denied by port authority.